About Us.
West Africa's Most Loved Cuisine!
Welcome
West African cuisine is known for its rich flavors, vibrant spices, and diverse ingredients.
Welcome to Tasty Afrika where we invite you on a culinary journey to explore the vibrant flavors of West Africa. Our menu is inspired by the rich gastronomic heritage of countries like Nigeria, Ghana, Senegal, and beyond. Get ready to tantalize your taste buds with a fusion of bold spices, aromatic herbs, and hearty ingredients
Hours
Tuesday - Friday | 16:00 - 00:00
Saturday - Sunday | 16:00 - 00:00
Our Signature Dishes.
Jollof Rice: A true West African classic, our Jollof Rice is a fragrant and savory rice dish cooked with tomatoes, onions, and a special blend of spices. Served with your choice of succulent chicken, beef, or vegetables, this dish is sure to transport you to the heart of West Africa.
Egusi Soup
Indulge in the flavors of Nigeria with our Egusi Soup. Made from ground melon seeds, this rich and thick soup is simmered with an assortment of vegetables and your choice of meat or fish. Enjoy it with fufu, a traditional West African staple.
Grilled Suya Skewers
Indulge in the flavors of Nigeria with our Egusi Soup. Made from ground melon seeds, this rich and thick soup is simmered with an assortment of vegetables and your choice of meat or fish. Enjoy it with fufu, a traditional West African staple.
Vegetarian/Vegan Options
At Tasty Afrika, we embrace the diversity of dietary preferences. Explore our vegetarian and vegan options that showcase the plant-based side of West African cuisine. From hearty bean stews to vegetable jollof rice, we ensure that every guest can indulge in the delicious flavors of our cuisine.